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Portable Commercial Gas Deck Oven

Name: Portable Commercial Gas Deck Oven
Brand: AL-BASIT IMPEX
Price: 5000-250000 INR
Availability: InStock

Price 5000-250000 INR/ Piece

Get a Price/Quote

MOQ : 1 Piece

Portable Commercial Gas Deck Oven Specification

Features
Glass window, temperature controller, portable design, energy-efficient, even baking

Installation Type
Countertop/Portable

Material Grade
SS 304

Processing Technology
Deck Baking

Power Source
LPG/Natural Gas

Shape
Rectangular

Control System
Manual/Analog

Application
Commercial baking, bakery shops, restaurants, hotels

Material
Stainless Steel

Automatic Grade
Semi-Automatic

Capacity
2 Trays (per deck)

Power
Gas

Voltage
220-240 V

Temperature Range
50C to 400C

Usage
Baking bread, cakes, pizza, cookies

Size
Portable/Compact

Dimension (L*W*H)
1220 x 800 x 560 mm (approx.)

Weight
60-80 kg

Color
Stainless Steel Finish

Portable Commercial Gas Deck Oven Trade Information

Minimum Order Quantity
1 Piece

Supply Ability
50 Pieces Per Month

Delivery Time
30-45 Days

Main Domestic Market
South India, Goa, Maharashtra, Gujarat

About Portable Commercial Gas Deck Oven

Being a client-centric organization, we are offering the best quality Portable Commercial Gas Deck Oven. Provided oven is ideal for baking different type of breads, biscuit, cakes, pizza and many more item. It is widely known in market for increase production and quality of the baked item. Easy to operate, longer service life, highly durable and low maintenance are some of its features. In addition to this, our client can avail this Portable Commercial Gas Deck Oven from us at market leading prices.

"We are dealing only in Maharashtra, Gujarat, Goa & South India"

Product Description:

Type	Electric
Model	FFE-40
Deck	2 Deck
Tray	4 Trays
(LWH)	12608051100
Chamber Size	860670220
Power	13.2 Kw
Voltage	380 V

Efficient Deck Baking for Professionals

Experience professional-grade baking with this portable commercial gas deck oven. Its ideal for various settings, from bakeries to restaurants, offering even heat distribution and precise manual control. With its spacious interior, you can bake bread, cakes, pizzas, or cookies effortlessly, ensuring consistent quality every time.

Designed for Safety and Ease of Use

The oven is built with double-layer thermal insulation and insulated handles to maximize safety. Overheat protection further minimizes operational risks, while the glass window and temperature controller enhance user experience by allowing continuous monitoring and quick adjustments during the baking process.

Compact and Portable for Versatile Installation

Thanks to its portable design and stainless steel construction, this oven is suitable for countertop or mobile use. Measuring approximately 1220 x 800 x 560 mm and weighing 60-80 kg, it can fit seamlessly into your commercial kitchen or bakery, offering both durability and flexibility.

FAQs of Portable Commercial Gas Deck Oven:

Q: How do I install and operate the portable commercial gas deck oven?

A: The oven is designed for countertop installation and runs on either LPG or natural gas. Simply connect it to a compatible gas line and power source (220-240V). Use the manual ignition system to start the oven, and refer to the analog controls to set your desired temperature and baking time.

Q: What types of baked goods can I prepare with this oven?

A: This oven is versatile enough to bake bread, cakes, pizzas, cookies, and more. Its even heat distribution and manual controls make it suitable for a variety of commercial baking applications in bakeries, restaurants, and hotels.

Q: When should I use the baking time control feature?

A: The baking time control feature should be used whenever you need precise timing for recipes, ensuring each batch is baked to perfection. Adjust it at the start of each baking cycle according to your recipe requirements for consistent results.

Q: Where can this commercial gas deck oven be placed in my kitchen?

A: Due to its compact, portable design, this oven can be conveniently placed on countertops or within mobile kitchen stations, making it suitable for small to medium-sized commercial kitchens or bakery setups.

Q: What safety features does the oven offer during the baking process?

A: Key safety features include double-layer thermal insulation, insulated handles to prevent burns, and an overheat protection mechanism that automatically intervenes if the oven temperature exceeds safe levels.

Q: How does the tempered glass viewing window enhance the baking process?

A: The tempered glass window allows you to monitor the baking process without opening the oven door, ensuring consistent heat and efficient baking while reducing the risk of temperature fluctuations.

Q: What are the benefits of choosing this commercial gas deck oven over electric alternatives?

A: Operating on gas makes this oven more energy-efficient and cost-effective, particularly for high-output baking. Its portability, robust stainless steel build, and fine manual controls offer reliability, longevity, and precise performance for commercial use.

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"We are dealing only in Maharashtra, Gujarat, Goa & South India like Andhra Pradesh, Karnataka, Kerala, Puducherry, Tamil Nadu, Telangana, Chennai, Bangalore, Hyderabad, Coimbatore, Kochi, Trivandrum"