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16 TRAY PROOFER
16 TRAY PROOFER

16 TRAY PROOFER

Price 32000 INR/ Piece

MOQ : 1 Piece

16 TRAY PROOFER Specification

  • Control System
  • Digital Controls
  • Installation Type
  • Free Standing
  • Material Grade
  • SS 304
  • Features
  • Digital Temperature Control, Humidity Control System, Glass Door, Energy Efficient
  • Processing Technology
  • Proofing - Fermentation
  • Equipment Type
  • Dough Proofer / Bakery Proofer
  • Application
  • Bakery, Commercial Kitchens
  • Shape
  • Rectangular
  • Power Source
  • Electric
  • Material
  • Stainless Steel
  • Automatic Grade
  • Automatic
  • Capacity
  • 16 Trays
  • Power
  • 2.4 kW
  • Voltage
  • 220-240V, 50/60Hz
  • Temperature Range
  • 35C - 85C
  • Usage
  • Bread and Dough Fermentation
  • Size
  • Standard (suitable for 16 trays)
  • Dimension (L*W*H)
  • 700 x 1000 x 2000 mm
  • Weight
  • 150 kg (approx.)
  • Color
  • Silver
  • Warranty
  • 1 Year
  • Mobility
  • Fitted with heavy-duty caster wheels with brakes
  • Timer
  • Integrated digital timer
  • Humidity Range
  • 60% - 98% RH
  • Door Type
  • Full-length transparent (tempered glass) door
  • Brand Compatibility
  • Universal (fits most tray sizes)
  • Interior Lighting
  • Yes, LED
  • Safety Features
  • Overheating protection, Door lock
  • Insulation
  • High-density PU foam
  • Number of Doors
  • 1
  • Tray Compatibility
  • Suitable for 16 standard bakery trays
  • Noise Level
  • Low noise operation
 

16 TRAY PROOFER Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Supply Ability
  • 100 Pieces Per Month
  • Delivery Time
  • 2-3 Days
 

About 16 TRAY PROOFER



Order the 16 TRAY PROOFER, a meritorious solution for bakeries seeking top performance. Renowned among industry professionals, this bakery proofer offers enviable versatility, accommodating 16 standard trays and supporting a wide humidity range (60%-98% RH) for perfect fermentation. The robust stainless steel body, full-length tempered glass door, and energy-efficient digital controls ensure optimal results. Heavy-duty caster wheels offer mobility, while high-density PU foam delivers superior insulation. Its universal tray compatibility, automatic functions, and integrated timer make it a bargain for commercial kitchens across India.

Versatile Plant Application & Commercial Uses

The 16 TRAY PROOFER excels in commercial baking environments including bakeries, food processing plants, and large kitchens. It supports a range of application methods, from dough fermentation to bread proofing. Installation is a breeze-just set the unit free-standing and connect it to an electric power source. Its expansive capacity and automatic digital controls make it ideal for producing enviable bakery products with consistent quality, meeting high-volume baking demands efficiently.


Swift Supply: Sample, Shipping, and Export

A sample unit of the 16 TRAY PROOFER can be dispatched upon Purchase Order confirmation for assessment and trial. Express Shipping options are available via leading FOB ports in India to ensure swift delivery. The product is exported widely, with main markets across Asia, the Middle East, and Africa. Experience streamlined purchasing and reliable service, whether you're expanding your bakery or upgrading your processing line-making sample procurement and export logistics remarkably convenient.


FAQ's of 16 TRAY PROOFER:


Q: How does the 16 TRAY PROOFER help bakeries optimize bread fermentation?

A: This proofer provides precise digital control over temperature and humidity, ensuring consistent dough fermentation and superior baking results. Its robust insulation and automatic settings greatly improve efficiency.

Q: What types of trays are compatible with this bakery proofer?

A: The unit is universally compatible, fitting most standard bakery trays. It supports up to 16 trays with dimensions typically used in commercial bakeries.

Q: When should I use the humidity control system?

A: Utilize the adjustable humidity range (60%-98% RH) during proofing stages whenever you need ideal moisture conditions for dough, particularly for delicate or enriched bread recipes.

Q: Where can the 16 TRAY PROOFER be installed?

A: It is designed for free-standing installation in bakeries, commercial kitchens, and food processing plants, accommodating a variety of professional environments due to its standard electrical requirements.

Q: What are the safety features included in this dough proofer?

A: The unit comes equipped with overheating protection, a secure door lock, and a tough tempered glass door for added operator safety and operational peace of mind.

Q: How does the sample dispatch and shipping process work?

A: Once a Purchase Order is placed, sample units are dispatched promptly. Express shipping from major Indian FOB ports guarantees quick and efficient delivery to your location.

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