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LUXURY 16 TRAY PROOFER

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MOQ : 1 Piece

LUXURY 16 TRAY PROOFER Specification

Installation Type
Floor Standing

Equipment Type
Electric Proofer

Processing Technology
Insulated Double Wall

Features
Digital control panel, humidity control, even proofing

Shape
Rectangular

Control System
Microcomputer/Touch Panel

Material Grade
SS 304

Power Source
Electric

Application
Bakery, Commercial Kitchen, Food Processing

Material
Stainless Steel

Automatic Grade
Automatic

Capacity
16 Trays

Power
3.2 kW

Voltage
220 V / 50 Hz

Temperature Range
30C - 85C

Usage
Bread Dough Proofing

Size
Standard

Dimension (L*W*H)
605 x 825 x 1870 mm

Weight
Approx. 90 kg

Color
White

Warranty
1 Year

Mobility
Heavy Duty Castor Wheels with Lock

Safety Feature
Overheat and Overcurrent Protection

Noise Level
Low Noise Operation

Usability
Easy to Clean Interior

Shelves
Adjustable Removable Racks

Tray Size
400 x 600 mm

Heating System
Resistive Heating Element

Door Type
Glass Door with Stainless Steel Frame

Humidity Range
60% - 99%

Water Supply
Manual Fill or Plumbed-in

LUXURY 16 TRAY PROOFER Trade Information

Minimum Order Quantity
1 Piece

Supply Ability
100 Pieces Per Month

Delivery Time
2-3 Days

About LUXURY 16 TRAY PROOFER

Discover the breathtaking LUXURY 16 TRAY PROOFER-an unmatched blend of style and function, now at a reduced outlay. This prodigious, sought-after proofer features a resilient stainless steel frame and an elegant glass door, accommodating 16 trays of 400 x 600 mm. Benefit from advanced humidity (60%-99%), precision resistive heating, and whisper-quiet operation. Safety is assured with overheat and overcurrent protections. With heavy-duty lockable castor wheels, adjustable racks, and a digital touch panel, this is a rare bargain. Order today for elevated baking!

Area of Application & Special Features

Designed for commercial bakeries, food processing units, and kitchen plants, the LUXURY 16 TRAY PROOFER thrives in professional environments. Special features include digitally controlled humidity (60%-99%), automatic operation, and an easy-to-clean insulated double-wall interior. Its prodigious capacity and adjustable, removable racks offer adaptability, while lockable castor wheels ensure effortless mobility in busy plant settings. The SS 304 build guarantees prolonged durability in demanding plant applications.

Sample Policy & Domestic Market Reach

Experience this luxury proofer firsthand with our flexible sample policy-available for serious buyers at a competitive rate. Targeted at India's bustling domestic market, the sample stands as a remarkable investment for commercial kitchens seeking value. Ask today for current sample outlay details. Our suppliers cater to bakeries and food processors across the domestic mar, ensuring prompt delivery and comprehensive customer support, leading to smart business decisions.

FAQ's of LUXURY 16 TRAY PROOFER:

Q: How does the LUXURY 16 TRAY PROOFER ensure even proofing of dough?

A: The advanced microcomputer-controlled digital panel, humidity control, and resistive heating system provide consistent temperature and moisture across all 16 trays, ensuring every batch of bread dough is proofed evenly.

Q: What special safety features does this proofer offer?

A: It is equipped with overheat and overcurrent protection, safeguarding both the machine and your kitchen during prolonged operation, making it reliable in commercial settings.

Q: Where can the luxury proofer be utilized most effectively?

A: This proofer is ideal for bakeries, commercial kitchens, and food processing plants, thanks to its large capacity, robust frame, and customizable interior.

Q: What is the process for cleaning the interior of the proofer?

A: Cleaning is simple due to the easy-to-clean stainless steel interior and adjustable removable racks, allowing quick cleanup and hygiene maintenance.

Q: When should the water be refilled, and is there an option for plumbed-in supply?

A: The proofer allows manual water filling or a plumbed-in setup. Refill manually as needed, or connect to a water line for continuous operation in high-demand environments.

Q: How does this equipment benefit commercial kitchens or bakeries?

A: It maximizes productivity by accommodating 16 trays at once, offers flexibility with adjustable racks, and ensures safety, all while conserving space with a sleek design.

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