About Cream Mixer 7 L Planetary Mixer
| Body Material | Stainless Steel |
| Material | Stainless Steel |
| Mixer Type | Single |
| Usage/Application | Bakery |
| Bowl Volume | 7litres |
| Usage | Commercial |
| Power Source | Electric |
| Automation Grade | Automatic |
| Voltage | 220V |
| Brand | Falcon |
| Used for Making | Pizza, Biscuit/Cookies, Bread |
| Certification | CE |
| Model | FFE-7LPM |
| Power | 0.3kW |
| Dimension | 370x230x410mm |
| Phase | 1 |
| Accesories/Attachments | Whipper, Petal Mixer, J Mixer |
| Cream Mixing | 1.5kg |
| Dough Mixing | 0.5-0.8kg |
Efficient Mixing for Every RecipeWith a variable speed range from 110 to 500 RPM and three speed levels, this 7-liter planetary mixer adapts to the texture requirements of creams, doughs, and batter, offering flexibility and consistency in culinary results. Designed for both commercial bakeries and home kitchens, it streamlines the mixing process with robust attachments.
Safety and Durability Focused DesignBuilt with a food-grade stainless steel bowl and an ABS body, the Cream Mixer 7 L ensures hygiene and lasting durability. Overload protection, safety interlocks, and a safety guard provide reliable operation for busy environments. Its manual lever system makes bowl lifting and attachment changes safe and simple.
Convenient Operation and CleaningFitted with a manual dial control and countertop installation type, the mixer offers intuitive operation. The easy cleaning design lets users quickly disassemble and rinse components, maintaining food safety standards and reducing downtime between mixing tasks.
FAQs of Cream Mixer 7 L Planetary Mixer:
Q: How do you operate the Cream Mixer 7 L Planetary Mixer safely?
A: To ensure safe operation, always secure the bowl using the manual lever lifting system and attach the preferred mixing attachment. The mixers safety interlock and overload protection features prevent accidental start and motor damage. Keep the safety guard in place during mixing.
Q: What types of food and recipes can you prepare with this mixer?
A: This mixer is ideal for bakery, confectionery, and general food preparation tasks. You can make bread dough, cake batter, creams, and whipped mixtures using the specialized attachmentsdough hook, flat beater, and wire whisk.
Q: When should you use the variable speed control settings?
A: Use lower speeds for kneading heavy doughs and higher speeds for whipping creams. The variable speed control (110500 RPM) allows you to adjust mixing intensity based on the recipe requirements, ensuring consistent texture and proper ingredient incorporation.
Q: Where can the Cream Mixer 7 L be installed?
A: This mixer is designed for countertop or bench-mounted installation, making it suitable for bakeries, restaurant kitchens, and domestic settings. Its compact dimensions420 x 330 x 400 mmenable convenient placement in limited spaces.
Q: What is the process for cleaning the mixer after use?
A: After mixing, turn off and unplug the mixer. Remove the bowl and attachments, then wash them with warm, soapy water. The easy cleaning design allows quick disassembly of parts, while the ABS body and stainless steel bowl can be wiped down for hygiene.
Q: What benefits does the copper winding heavy-duty motor provide?
A: The copper winding motor ensures reliable performance, longevity, and efficient power transfer for smooth mixing even with heavy doughs. This translates to less frequent maintenance and consistent results during intensive use in commercial environments.