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SHAWARMA MACHINE

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MOQ : 1 Piece

SHAWARMA MACHINE Specification

Installation Type
Table Top

Power Source
Electric

Shape
Rectangular

Control System
Manual Knob Control

Features
Easy to clean, Adjustable heat-control, Glass front, Rotating spit

Material Grade
Food Grade 304 SS

Processing Technology
Grilling

Application
Commercial Kitchens, Restaurants, Food Stalls

Material
Stainless Steel

Automatic Grade
Semi-Automatic

Capacity
15-20 Kg/hr

Power
2 kW

Voltage
220 V

Temperature Range
50C - 300C

Usage
Cooking meat for Shawarma/Kebabs

Size
Standard

Dimension (L*W*H)
450 mm x 600 mm x 900 mm

Weight
40 Kg

Color
Silver

Warranty
1 Year

Portability
Movable with Side Handles

Heating Element Type
Infrared

Grease Collection Tray
Yes, Removable

Spit Rotation
Motorized

Number of Burners
2

Equipment Type
Shawarma Machine

Glass Type
Heat Resistant Tempered Glass

Safety Features
Overheat Protection

Skewer Holding Capacity
Upto 30 Kg Meat

SHAWARMA MACHINE Trade Information

Minimum Order Quantity
1 Piece

Supply Ability
100 Pieces Per Month

Delivery Time
2-3 Days

About SHAWARMA MACHINE

The SHAWARMA MACHINE is a hot-selling, cost-effective solution tailored for commercial kitchens, restaurants, and food stalls. Crafted from magnificent Food Grade 304 Stainless Steel, this splendid machine features two infrared burners, a motorized rotating spit, and a heat-resistant tempered glass front for valorous safety. Highly portable with side handles, its robust build supports up to 30 kg meat skewers with rapid cooking capacity of 15-20 kg/hr. Customers have left favorable reviews, noting its easy-to-clean design, overheat protection, and adjustable heat control, making it an indispensable asset for sumptuous shawarma and kebab preparation.

Versatile Shawarma Machine for High-Volume Usage

Designed for semi-automatic operation, this SHAWARMA MACHINE excels in high-demand settings like restaurants and commercial kitchens. Its efficient grilling technology ensures uniform cooking, while the heat-resistant glass front enhances safety and cleanliness. The removable grease tray and manual knob controls allow for quick maintenance and personalized heat settings. Perfect for cooking up to 30 kg of meat skewers, it stands out for its valorous performance and splendid features tailored for diverse food service needs.

Sample Availability and Streamlined Delivery for Export Markets

We offer sample units of the SHAWARMA MACHINE to meet international customer expectations and facilitate export market expansion. Our transport services ensure swift dispatching and careful handling, supported by a standard FOB port delivery from India. The delivery time is efficient, tailored to meet clients' needs, and guarantees intact arrival of your order anywhere in the export market. Experience timely and reliable shipping for your food business, directly from our manufacturing hub.

FAQ's of SHAWARMA MACHINE:

Q: How does the SHAWARMA MACHINE's infrared heating system enhance cooking?

A: The machine utilizes infrared burners that provide even and efficient heat distribution, resulting in faster and more uniform cooking of shawarma or kebabs. This also helps in locking in juices, delivering superior taste and quality.

Q: What types of settings is this shawarma machine ideal for?

A: It is designed for commercial kitchens, restaurants, and food stalls, making it suitable for any establishment needing to serve high volumes of perfectly cooked shawarma or kebabs quickly and reliably.

Q: What is the process for cleaning this machine?

A: Cleaning is straightforward due to the removable grease collection tray and stainless steel surfaces. Simply remove the tray, empty the collected grease, and wipe down the surfaces for splendid hygiene.

Q: Where can the machine be installed for optimal usage?

A: The machine's tabletop design and portability with side handles allow easy placement on sturdy counters or tables within commercial kitchens or at food stalls, ensuring maximum workflow efficiency.

Q: What are the main benefits of the overheat protection feature?

A: The overheat protection enhances operational safety by automatically regulating temperature, reducing risk of equipment damage and ensuring both the machine and the food remain safe during continuous high-volume use.

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