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SINGLE DECK PIZZA OVEN (400X400)

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MOQ : 1 Piece

SINGLE DECK PIZZA OVEN (400X400) Specification

Processing Technology
Baked Finish

Power Source
Electric

Material Grade
Food-grade stainless steel

Shape
Rectangular

Features
Viewing window, Insulated door, Adjustable thermostat, Timer function

Application
Pizza Baking / Commercial Kitchen

Installation Type
Countertop

Control System
Manual controls (knobs)

Material
Stainless Steel

Automatic Grade
Semi-Automatic

Capacity
1 Pizza (400x400 mm)

Power
2.2 kW

Voltage
220-240V / 50Hz

Temperature Range
50C to 350C

Usage
Restaurant, Bakery, Pizzeria

Size
400 x 400 mm (Inner chamber)

Dimension (L*W*H)
560 x 450 x 270 mm (Approx.)

Weight
18-22 kg

Color
Silver

Warranty
1 Year

Timer
0-60 minutes

Noise Level
Low noise operation

Oven Deck Material
Firebrick/stone lined deck

Cleaning
Easy-to-clean removable tray

Insulation
Double-walled for energy efficiency

Equipment Type
Single Deck Pizza Oven

Safety
Overheat protection feature

Preheat Time
Approx. 10-15 minutes

Door Type
Pull-down insulated glass door

Chamber Light
Internal lamp for visibility

Heating Element
Top and bottom heating elements for uniform baking

SINGLE DECK PIZZA OVEN (400X400) Trade Information

Minimum Order Quantity
1 Piece

Supply Ability
100 Pieces Per Month

Delivery Time
2-3 Days

SINGLE DECK PIZZA OVEN (400X400) About

Procure the valorous Single Deck Pizza Oven (400x400) and elevate your culinary ventures with top-tier features tailored for restaurants, bakeries, and pizzerias. This ace countertop oven boasts competitive pricing and delivers outstanding performance, equipped with dual heating elements for uniform baking, an insulated pull-down glass door, and an easy-clean firebrick deck. Its double-walled construction guarantees energy efficiency while overheat protection and a viewing window provide enhanced safety. Capable of baking a 400x400 mm pizza uniformly, grab yours now and transform your commercial kitchen with a true industry-grade marvel.

Ideal Usage & Application Spaces

The Single Deck Pizza Oven (400x400) is perfect for commercial environments such as restaurants, bakeries, pizzerias, and catering businesses. Designed for professionals, it supports countertop installation for convenience and efficiency. Enjoy its valorous capabilities for high-quality pizza baking, making it a favored choice for chefs and kitchen professionals aiming for perfection. Robust and versatile, this oven is made for frequent, demanding use in busy service venues, ensuring every pizza comes out evenly baked.

Export Market Reach & Packaging Solutions

Our ace Single Deck Pizza Oven is sought after in the main export markets across Asia, Africa, and the Middle East. Secure and reliable transport services ensure safe delivery, with each oven packaged in sturdy, protective cartons. For the main domestic market, particularly in India, competitive asking prices promise great value for manufacturers, suppliers, and traders. Whether for export or domestic use, expect prompt service and seamless logistics tailored to your needs.

FAQ's of SINGLE DECK PIZZA OVEN (400X400):

Q: How does the dual heating element system benefit the baking process?

A: The dual top and bottom heating elements ensure an even heat distribution within the oven. This results in uniformly baked pizzas, preventing hotspots and ensuring consistent quality every time.

Q: What are the main applications for the Single Deck Pizza Oven (400x400)?

A: This oven is primarily designed for commercial use in restaurants, pizzerias, and bakeries, making it ideal for professionals needing reliable performance for high-quality pizza baking.

Q: Where is this oven typically installed in a commercial kitchen?

A: The oven is designed for countertop installation, allowing easy access and efficient use of kitchen space in busy commercial settings.

Q: What is the cleaning process for this pizza oven?

A: Cleaning is simple thanks to the removable tray and firebrick deck. After use, allow the oven to cool, then remove the tray for washing and wipe down the interior with a food-safe cleaner.

Q: When should I use the overheat protection feature?

A: The overheat protection is built-in and automatically engages to keep the oven operating within safe temperature limits, protecting both your staff and the equipment during intensive use.

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