Independent temperature controls, glass windows, interior lighting, even baking
Power Source
Gas
Equipment Type
Commercial Bakery Oven
Application
Bakery, Commercial Kitchen, Restaurant
Processing Technology
Gas Baking Technology
Material
Stainless Steel
Automatic Grade
Semi-Automatic
Capacity
4 trays per deck
Power
Gas powered
Voltage
220V / 50Hz (for controls)
Temperature Range
50C to 400C
Usage
Baking bread, pizzas, cakes, pastries
Size
2 Decks x 4 Trays
Dimension (L*W*H)
1300 x 900 x 1400 mm
Weight
280 kg (approx.)
Color
Silver
Warranty
1 Year
Safety Features
Overheat protection, flame failure device
Tray Size
400 x 600 mm
Ignition System
Automatic Piezo Ignition
Door Type
Swing door, double-layered
Gas Consumption
1.2-1.5 kg/h per deck
Number of Trays
4 per deck
Viewing Window
High strength tempered glass
Interior Lighting
Halogen lamp per deck
Chamber Insulation
Double-wall insulated with mineral wool
Number of Decks
2
Timer
0-99 minutes programmable timer
2-DECK 4-TRAY GAS OVEN Trade Information
Minimum Order Quantity
1 Piece
Supply Ability
100 Pieces Per Month
Delivery Time
2-3 Days
2-DECK 4-TRAY GAS OVEN About
Experience the elite 2-DECK 4-TRAY GAS OVEN, engineered for world-class commercial baking. Crafted from illustrious SS304 stainless steel, this peerless oven boasts unbeatable price and reliability for bakeries, restaurants, or hotel kitchens in India. Featuring automatic Piezo ignition, precise digital control, and double-layered insulated chambers, enjoy even baking and supreme safety, including overheat and flame failure protection. The swing doors with high-strength glass viewing windows and halogen interior lighting combine durability and visibility, while the programmable timer streamlines your baking process. Try now for unrivaled efficiency and innovation!
Versatile Baking for Commercial Demands
The 2-DECK 4-TRAY GAS OVEN is meticulously designed for commercial bakery ovens, professional kitchens, and restaurants. Its substantial 4-tray capacity per deck allows simultaneous baking of breads, pizzas, cakes, and pastries, making it suitable for both general and specialized use. Ideal for those seeking high performance and consistent results in bustling environments, it ensures peerless quality output for bakeries, eateries, and catering services striving for culinary excellence.
Reliable Supply and Streamlined Delivery
With dependable supply ability, every oven is securely packed to minimize risk and optimize expenditure on shipment. Lightweight but robust, this oven is engineered for efficiency during transport, ensuring minimal charge for delivery and maximum safety upon arrival. Standard delivery timelines support seamless business operations, and trusted packaging details guarantee pristine equipment ready to elevate your kitchen's productivity with minimal downtime.
FAQ's of 2-DECK 4-TRAY GAS OVEN:
Q: How does the automatic Piezo ignition system enhance user convenience?
A: The automatic Piezo ignition system provides quick and reliable start-up for the oven with just a push, eliminating the need for manual lighting and ensuring ease of use and added safety each time you operate the oven.
Q: What types of baked products can be prepared in this oven?
A: This oven is versatile and ideal for baking bread, pizzas, cakes, and pastries, making it suitable for commercial bakeries, pastry shops, and restaurants requiring a range of baked goods.
Q: When is the best time to perform routine maintenance on the 2-DECK 4-TRAY GAS OVEN?
A: Routine maintenance is recommended after regular usage intervals, such as weekly cleaning and monthly safety checks, to maintain optimal performance and extend the lifespan of the oven.
Q: Where is the 2-DECK 4-TRAY GAS OVEN most suitable for installation?
A: Due to its floor-mounted design and robust capacity, this oven is most suitable for installation in professional bakeries, commercial kitchens, and restaurants that require continuous and large-scale baking.
Q: What safety features are included in the oven's design?
A: The oven is equipped with overheat protection and a flame failure device, ensuring a safe baking process and preventing potential hazards during operation.
Q: How does the double-wall insulation with mineral wool improve baking results?
A: The double-wall insulation with mineral wool helps maintain consistent chamber temperatures, reduces energy expenditure, and guarantees thorough and even baking with minimal heat loss.
Tell us about your requirement
Price:
Quantity
Select Unit
50
100
200
250
500
1000+
Additional detail
Mobile number
Email
Name
Comapny Name
Phone Number
Email Id
City / State
Confirm Your Requirement
Verification Code
Did not receive yet?
Resend OTP
You’re Done!
We have received your requirements and will reply shortly with the best price.
Add a mobile number to receive call from "AL-BASIT IMPEX"
×
Enter OTP
×
Share additional details for a quick response
×
Thank You!
Thank You for your valuable time. We have received your details and will get back to you shortly.
"We are dealing only in Maharashtra, Gujarat, Goa & South India like Andhra Pradesh, Karnataka, Kerala, Puducherry, Tamil Nadu, Telangana, Chennai, Bangalore, Hyderabad, Coimbatore, Kochi, Trivandrum"