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2-DECK 6-TRAY GAS OVEN

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MOQ : 1 Piece

2-DECK 6-TRAY GAS OVEN Specification

Shape
Rectangular

Control System
Digital / Manual

Processing Technology
Baking / Roasting / Grilling

Power Source
LPG/NG Gas

Application
Bakery, Commercial Kitchen, Restaurant

Material Grade
Food Grade 304 Stainless Steel

Installation Type
Floor Mounted

Features
High efficiency burners, Timer, Temperature control, Double glazed glass door

Material
Stainless Steel

Automatic Grade
Automatic

Capacity
6 Trays (2 Decks)

Power
Gas Fired

Voltage
220V / 380V (controls)

Temperature Range
50C - 400C

Usage
Commercial Baking

Size
Standard Commercial

Dimension (L*W*H)
Approx. 1680 x 900 x 1380 mm

Weight
Approx. 280 kg

Color
Silver

Warranty
1 Year

Door Type
Double Layer Glass Door with Handle

Number of Trays
6

Deck Insulation
High-Density Mineral Wool

Gas Type Compatibility
LPG / NG

Equipment Type
Bakery Oven

Number of Decks
2

Tray Size Supported
400 x 600 mm

Interior Light
Yes

Timer Function
Yes

Control Panel Placement
Front Side

Viewing Window
Yes, Heat Resistant Glass

Optional Accessories
Baking Trays, Tray Racks

Ignition Type
Automatic Electric Ignition

Heat Distribution
Uniform via Circulation Fans

2-DECK 6-TRAY GAS OVEN Trade Information

Minimum Order Quantity
1 Piece

Supply Ability
100 Pieces Per Month

Delivery Time
2-3 Days

About 2-DECK 6-TRAY GAS OVEN

Discover outstanding performance and competitive pricing with our 2-DECK 6-TRAY GAS OVEN-an exemplary solution for bakeries, commercial kitchens, and restaurants. Engineered with laureate precision and built from pristine food-grade 304 stainless steel, this oven supports up to six 400 x 600 mm trays across two decks. Featuring advanced heat-resistant glass, uniform heat distribution, and high-density mineral wool insulation, every bake is consistent. Enjoy the reliability of automatic electric ignition, programmable controls, a robust double layer glass door, and remarkable versatility to find your optimal baking, roasting, or grilling settings. Explore superior results with ease!

Ideal for Professional Baking Environments

The 2-DECK 6-TRAY GAS OVEN is designed for commercial-scale baking, making it perfect for bakeries, restaurants, and commercial kitchens. Its versatile use type ensures it excels in baking, roasting, and grilling applications. With its robust build and adaptability, this oven delivers consistent, high-quality results in high-demand environments, elevating professional culinary spaces. Place it in any busy bakery or bustling restaurant kitchen to experience unparalleled efficiency and reliability for large-scale baking operations.

Supply Capacity and Export Details

We offer prompt delivery and competitive asking prices for our 2-DECK 6-TRAY GAS OVEN. With strong supply ability and an efficient distribution network, bulk or custom orders are handled seamlessly. Standard packaging ensures safe transit, and we deliver through preferred FOB ports across India. Every unit is securely packed for international shipping, guaranteeing your oven arrives in pristine condition. Connect with us to explore options, arrange delivery schedules, and discuss your specific requirements.

FAQ's of 2-DECK 6-TRAY GAS OVEN:

Q: How does the 2-DECK 6-TRAY GAS OVEN ensure uniform heat distribution?

A: The oven is equipped with circulation fans and high-efficiency burners, combined with high-density mineral wool insulation, to maintain consistent and even heat throughout both decks during baking, roasting, or grilling.

Q: What applications and places is the oven best suited for?

A: This oven is ideal for use in bakeries, commercial kitchens, and restaurants due to its capacity, reliable performance, and adaptability to high-volume food preparation settings.

Q: Where can the 2-DECK 6-TRAY GAS OVEN be installed?

A: The oven is floor-mounted and fits seamlessly into commercial kitchen environments, bakery production areas, and restaurant prep spaces. It is designed for standard commercial installation.

Q: What are the control options on this oven?

A: Users can choose between digital and manual control systems for temperature, timing, and baking modes, offering flexibility and precision for all baking needs.

Q: How can purchasing this oven benefit my business?

A: You benefit from reliable, energy-efficient operation, ease of use, and versatile application-all helping to increase productivity and ensure consistent high-quality results with every use.

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